Number of Servings

Ingredients: Quantity:
Diced Green Bell Pepper 1.6 lbs
IQF Diced Mushrooms 3.25 lbs.
JTM Cheese Sauce 3.0 lbs.
JTM Seasoned Beef Steak 10 lbs.
Onion (Diced) 1.5 lbs
Water 2.0 lbs.
WGR Hoagie Rolls - 6" 76 each

Prep Time: 45 min.     Yields: 76
Desired Yield:



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Deluxe Philly-Cheese Steak

JTM Products:


1. Heat JTM Seasoned Beef Steak with diced onions, mushrooms, and peppers in oven on sheet pan for 8 to 10 minutes at 350*F.

2. Heat JTM Cheese Sauce in steamer or water bath to 145*F for 15 seconds and hold hot at 145*F or higher and mix with 2.0 lbs. of water.

3. Blend seasoned beef, diced onions, diced peppers, mushrooms, and cheese sauce.

4. On a steamed hoagie, roll portion 4.50 oz. of the cheese-steak mixture.

- 4.50 oz. by weight or 5/8 cup by volume provides: 2.0 oz. M/MA + 3.0 oz. Grain Equivalent + 1/4 cup Other vegetable

Nutritional information is based on calculations from various databases. The information is believed to be accurate, but does not constitute a guarantee.