Number of Servings

Ingredients: Quantity:
Chopped Parsley 1 T
Craft Beer Cheese Dip 4 oz.
Diced Red Onion 1 oz.
Diced Tomatoes 2 oz.
Sliced Avocado 4 oz
Sliced Jalapeno 1 T
Tater Tots 6 oz.

Prep Time: 20 min.     Yields: 1-2
Desired Yield:

PRINT OR SAVE AS PDF

EMAIL RECIPE

JTM Food Group Logo

Beer Cheese Tater Tots

JTM Products:

Instructions:

Pre-Preparation:

Heat craft beer cheese dip in a steamer or water bath for 25-30 min. to 145F for 15 seconds (HACCP Critical Control Point) and hold hot at 140F until ready to serve.



Recipe Preparation Method:

1. Prepare tater tots according to package instructions (oven or fryer method) and place on serving platter.

2. Drizzle craft beer cheese dip over tater tots; top with parsley, red onion, diced tomatoes, jalapenos and avocado slices.